Sweets

Baked chhena soaked and topped with milk layer.

Thick reduced milk cooked slowly with sugar.

Fresh chhena dumplings cooked in sugar syrup.

Soft chhena discs resting in flavored milk.

Premium laddu made rich with milk and dry fruits.

Roasted besan laddu mixed with ghee and sugar.

Tiny fried gram flour pearls with light sweetness.

Classic boondi laddu shaped with sugar and ghee.

Caramel toned chhena balls dipped in syrup.

Soft chhena roll filled with sweet creamy flavor.

Festive pastry sweet filled with khoya and nuts.

Chhena sweet shaped and fried with a rich bite.

Fried chhena sweet coated with light sugar syrup.

Fried chhena pieces dipped in sugar syrup.

Chhena cubes coated with sugar for a chewy bite.

Baked chhena with caramelized outer crust.

Kalakand blended with smooth chocolate flavor.

Chhena balls blended gently with chocolate.

Classic kalakand made with soft reduced milk.

Soft roll layered with sweet cream filling.