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2000–2012

Chapter 4: Two counters

2024

Bidhan reached its silver jubilee in 2000, modernised the kitchens in 2006, and opened a second outlet at Semiliguda in 2012. Semiliguda was chosen because it sits on the Vizag–Koraput road, where a full-meal kitchen made sense in a way it never had at the standing counter.

The issue

Twenty-five years in, the Sunabeda counter had a problem that only a successful shop gets: it could not seat anybody. It was built for standing tiffin, and it still is.

The 2006 kitchen investment was about capacity without changing the product — larger traditional ovens, so the same slow roast could be done more times a day rather than faster.

Semiliguda opened in 2012 as a full-service outlet with seating, air conditioning and a meals kitchen. It is a different building doing a different job, supplied by the same sweets kitchen.

What changed: Two outlets instead of one, Air conditioning and table service, A full meals menu.

What never changed: One sweets kitchen supplying both, The Sunabeda counter staying a standing counter.

Why we publish the history rather than a blog

Checkable

Every chapter here carries a date, a number or a document — and says so plainly when a year is only approximate. That is a harder thing to write than an adjective, and it is the only kind of history worth reading from a shop.