Menu · Main Course
Egg Curry
Egg Curry is a dish made fresh at Bidhan (Hotel Jaya Durga) in Koraput, Odisha, and sold over the Semiliguda counter. Boiled eggs cooked in homestyle curry gravy. The counter price is around ₹50 per plate, and it is set at the counter on the day. It is made to order and served hot.
What Egg Curry is
Sweetness
Richness
Crunch
A reading aid, set from category and price band. Not a measurement.
Boiled eggs cooked in homestyle curry gravy.
Counter price
₹50per plate
Indicative, and set at the counter on the day. Nothing is sold or paid for on this website.
Where to get Egg Curry, and how to keep it
| Sold as | 1 plate |
|---|---|
| Counter price | ₹50 per plate — in-store only |
| Category | Main Course |
| Available at | Bidhan Semiliguda |
| Storage | Made to order and served hot |
| Shelf life | Eat it while it is hot |
| Diet | Non-vegetarian |
Everything is made in one kitchen. If you have a food allergy, please ask at the counter before buying — the people who made it that morning can tell you exactly what went into it.
