Sweets · Dry
Kaju Kadambari
Kaju Kadambari is a traditional Indian sweet made fresh at Bidhan (Hotel Jaya Durga) in Koraput, Odisha, and sold over both the Sunabeda and Semiliguda counters. Cashew sweet layered with festive richness. The counter price is around ₹1000 per kg, and it is set at the counter on the day. It keeps at room temperature for about 4 days.
What Kaju Kadambari is
Sweetness
Richness
Crunch
A reading aid, set from category and price band. Not a measurement.
Cashew sweet layered with festive richness.
Counter price
₹1000per kg
Indicative, and set at the counter on the day. Nothing is sold or paid for on this website.
Where to get Kaju Kadambari, and how to keep it
| Sold as | 1 kg |
|---|---|
| Counter price | ₹1000 per kg — in-store only |
| Category | Dry |
| Origin | Fusion |
| Available at | Bidhan Sunabeda · Bidhan Semiliguda |
| Storage | Room temperature |
| Shelf life | About 4 days |
| Diet | Vegetarian |
Everything is made in one kitchen. If you have a food allergy, please ask at the counter before buying — the people who made it that morning can tell you exactly what went into it.
